Want to make a week's worth of healthy snacks in just half an hour? Grab your FREE ebook here.
Sometimes you want something fancy for dinner. Something that’s not an everyday weeknight meal, ideally something that feels pricey, but doesn’t eat into the grocery budget too much. This is my recipe for those days. I know many may get upset with me for my use of tinned crab, but to be honest, the time,…
It’s cabbage & leafy greens week over on VegPower’s #EatThemToDefeatThem campaign, so I thought I’d round up some of my favourite kid-friendly recipes featuring greens for you all. We all know that greens are good for us and we should eat more of them, but they can be the hardest food of all to get…
Spring has come early this year in England and I am definitely embracing it, but there is a slight chill to the air still that means I haven’t given up on some more comforting, warming dinners for the family in my meal plans yet. And it doesn’t get much more comforting and warming than fish…
If you think you don’t have the time, energy or skill to make bread, then you can’t have met the soda bread. Baking’s answer to the lazy way to make a loaf, this bread is soft, comforting, fluffy and filling, and can be made in little time with basically no energy. You mix a few…
I have a love/hate relationship with parsnip. Give me it in a lightly curried soup or a bag of vegetable crisps, and I love it. Mash it and spoon it over my veg-heavy shepherd’s pie and I’m in heaven. But occasionally, the presence of parsnips in a dish just tastes wrong to me. Not this time….
Carrot & root veg week on #EatThemToDefeatThem might be coming to an end, but they are some of my very favourite veg to eat anytime, and are very kid-friendly, too. They are naturally sweet, versatile enough to turn into just about anything, and perfect for making “fun” healthy kid food. Like these burgers. They take…