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A couple of years ago, I discovered the savoury crumble. What seemed like a crazy notion at the time has become one of my favourite recipes and the easiest way, bar none, to get green vegetables into people, especially kids. I have to confess, I’m a sucker for anything in a cheese sauce. And this…
You guys know by now that I love finding ways to cut down on our food waste. One of my favourite things to learn about while trying to figure this out in our home is discovering how sometimes the bits of food we chuck are actually the most nutritious part of the food! We buy…
I have to admit: I’m not a big cauliflower fan. I’ve always found it a bit bland and boring and not particularly tasty unless it is completely smothered in a cheese sauce. And then I discovered roasted cauliflower and cauliflower “steaks”. Delicious, meaty, melt-in-your-mouth salty sweet cauliflower. Well-seasoned and cooked just the right way, this…
What if I told you I had a chocolate cake recipe for you that would be perfect for Easter that can be made entirely in one blender and a cake tin, is sugar free, super fudgy and rich, completely delicious, sweet, cheap to make, easy to decorate and even contains a serve of vegetables that…
You know those nights where you’re staring into the fridge on autopilot and you know full well that dinner has to be ready in half an hour but you just don’t.have.the.energy. Yeah, that’s pretty much every day for me at the moment. I love cooking. I love food. I love creating recipes. But I struggle with chronic fatigue, and I have…
Oh.my.word. You guys, this is THE best vegan equivalent of a roast dinner. We LOVE celeriac (celery root) in our family. It is one of my all-time favourite veggies. In fact, it is one of my all-time favourite foods. I often swap out white potatoes in recipes for celeriac, partly because it is healthier and…