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I have a love/hate relationship with parsnip. Give me it in a lightly curried soup or a bag of vegetable crisps, and I love it. Mash it and spoon it over my veg-heavy shepherd’s pie and I’m in heaven. But occasionally, the presence of parsnips in a dish just tastes wrong to me. Not this time….
In celebration of carrot & root veg week over at our #EatThemToDefeatThem campaign at VegPower and ITV, I’ve been looking through some of my old carrot recipes from the website and have already made a shopping list to re-make a load, because…YUM. You guys know how much I love adding all.the.veg. to just about anything,…
A lot of New Year’s resolutions revolve around eating less of something. Eat less sugar. Eat less carbs. Eat less meat. Eat less processed food. Eat less junk food. Eat less salt. Eat less unhealthy fat. Eat less full stop. None of these are necessarily bad things. In fact, they are probably all very good things to…
Most meals in our house growing up were served with a green salad and fresh made vinaigrette on the side. I never really questioned it, it was just the way it was done. And in fact, I came to really enjoy them, and I tend to do the same with my own family (the eating…
Summertime: sun, beaches, holidays, and of course, BBQs. Unfortunately, we are still a long way off getting together enough money to do some work to our garden and make more of a “patio” space that will hopefully one day include a BBQ. I look forward to that day, but for now, summer BBQs are spent…
I’ve been a little swamped lately. In fact, I’ve spent pretty much all of my free time working for weeks now. But the project I’ve been working on has been so incredibly exciting, and has been so completely 100% in line with my passions as a parent and healthy family food blogger, that I haven’t…