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I often make chocolate cakes for my birthday. My low sugar chocolate fudge cake and flourless chocolate cake are firm favourites, as are the sugar free iced chocolate cupcakes from my Party Survival e-course. I am a firm chocoholic and so my birthday treats usually reflect this. But not this year. No, this year, I…
Yum. Oh sorry, I mean YUM. YUM.YUM.YUM. Ok, you get the idea. There is something so totally-not-healthy-in-any-way and majorly guilt-inducing in a completely delicious kind of way about BBQ pulled pork sandwiches. I almost didn’t touch them, because it doesn’t feel like the kind of thing that should be allowed to be made more healthy. Like…
Aah, BBQ sauce. A family favourite. And for good reason. It’s delicious, smoky, packed with amazing deep flavours, and perfect for smothering pulled pork with. Sadly, however, it is also very high in sugar. Like, seriously high. In fact, it is usually at least a third sugar. Ouch. Fortunately, I am here to tell you…
We all have foods we associate with our childhood. Hot chocolate. Spaghetti Bolognese. Tomato soup. It can be different for everyone, influenced by so many different things. Where you grew up. Who in your family liked to cook. How affluent the family was. What kind of tastes your parents had. It all shaped your palette…
My baby girl is off to nursery! Ok, so she’s not been a baby for a while. And it’s only 2 mornings a week. And she’s been at home longer than most kids are before nursery. But still… I’m sure every mother who has ever had to drop their child off at nursery for the…
Have you ever tried orzo pasta? It’s a tiny one that looks like rice, but it’s silky and buttery and delicious, and I love it. I went to a gorgeous independent, ethical, local food shop recently. HiSBe (How it Should Be) is beautiful and full of fresh exciting produce and colours. I was most amazed…