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Melt-in-Your-Mouth Meatballs | Raising Sugar Free Kids - a delicious sugar free and gluten free meal that freezes well and keeps the whole family happy, these meatballs are healthy, vegetable-packed and cheap. Click to get the recipe!
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Melt-in-Your-Mouth Meatballs
Prep Time
3 mins
Cook Time
15 mins
Total Time
18 mins
 

These meatballs literally fall apart in your mouth. They are delicious and gluten and sugar free. They are also packed with extra veggies, making them super healthy and cheap.

Course: Main Course
Ingredients
  • 2 lb (800g) beef mince
  • 1 large courgette, grated
  • 1 large carrot, grated
  • salt & pepper
  • 2 tsp onion powder
  • 2 tsp garlic powder
  • 2 tsp mixed herbs (herbes de provences is great)
  • 1 cup greens (spinach is best), finely sliced
  • 2 eggs
  • 4 tbsp ground almonds
  • 1 oz Parmesan
  • 2 heaped tbsp ricotta
Instructions

  1. Mix all the ingredients in a bowl with your hands, until well combined. Shape into golf-ball sized balls.

  2. Fry in batches in a little oil until cooked through, about 10-15 mins.