This.is.it. If you are trying to convince someone, anyone – family, friends, neighbours, the lady at the cafe, the man on the bus – that a low sugar lifestyle does not mean deprivation and doesn’t mean no more fun or yummy tasting food, this is the cake to make for them. Seriously, do it. I’d be willing…
Ah, pumpkin pie. Not just a Thanksgiving treat. Trust me, it’s too good to only have on one day! Sarah Wilson’s fructose free pumpkin pie in the original I Quit Sugar book was one of the things that converted me to the idea that perhaps giving up sugar wouldn’t be so horrendous after all (as…
These delicious, bakery-style pumpkin cookies are one of my many odes to autumn (fall). Cakey, soft, pumpkin-y (ok, not a word, but it should be!). And yummy. Oh, so yummy! More like individual cakes than cookies really, these melt-in-your-mouth biscuits are perfect with a steaming cup of pumpkin spice latte or a simple cup of…
I often make chocolate cakes for my birthday. My low sugar chocolate fudge cake and flourless chocolate cake are firm favourites, as are the sugar free iced chocolate cupcakes from my Party Survival e-course. I am a firm chocoholic and so my birthday treats usually reflect this. But not this year. No, this year, I…
You may have noticed we’ve been a little light on recipes on Raising Sugar Free Kids the last few weeks. My beautiful sister got married a few weeks ago, and in my eagerness to do well as a bridesmaid and the official wedding cake baker and decorator, I totally forgot I had even brought a…
Happy Easter everybody! I hope you have all been celebrating and enjoying this glorious time of year! Easter Day may have passed, but traditionally this holiday includes 50 days of feasting. Yes, 50! Perfect for a foodie like me at this time of year where gorgeous new produce is abundantly available. I have been thoroughly…
