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One of the problems with eating sweet treats in moderation is that the size of sweet baked goods, whether shop-bought or made from a recipe, is often just: BIG. For a single person, a couple trying to share a date night treat, or even a family of 3 or 4 who have little ones they…
When I was little, I used to love telling people that my sister and I were half-French-half-English. She’s French, I’m English, I would explain. That was a long time ago, and as ironic as it may sound, living in England for 10 years has made my French blood run stronger. Never is it strongest than in…
Salmon. So good for us. But SO expensive. I don’t know about you, but our food budget can get pretty stretched at times, and while we prioritise quality food (including free range meats, organic dairy & eggs, organic produce and other quality ingredients) as much as possible over other areas of our budget, fish is…
We are big mug cake fans in this house. Particularly my husband. Actually, that’s a lie. We’ve struggled to find a mug cake recipe that doesn’t have a weird texture, and often the results are disappointing. We are actually fans of just one AMAZING mug cake, which is our (ever so slight) adaptation of Chocolate…
You know those times when you wish you could go back and do things differently? I feel that way now about growing up in France and Belgium. I didn’t fully appreciate it (as no child ever does), and as a full-fledged foodie now, I sometimes wish I could go back and just taste. Enjoy the culinary…
PANCAKE DAAAAAY TOMORROW! Anybody else adore pancakes? French, American, Scottish, Welsh cakes, Dutch baby, German…whatever form I can have them in, I love them. But there will always be a soft spot in my heart that tells me that you simply cannot beat a truly wonderfully made French crêpe. Personally, I am a savoury pancake girl, but…