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I love leftovers meals. Seriously. They are often my favourite meals of the week. Most of our lunches are leftovers. Last night’s dinner often gets popped in my husband’s lunchbox for work, and my kids scoff down any extra, or leftover lunches or dinners from earlier in the week. Saturdays we often end up having…
We love wraps in our family. Our sweet potato & black bean burritos are delicious, but we love mixing things up with breakfast egg-and-veggie-filled burritos or quesadillas, or using leftover meat to make yummy enchiladas (recipe coming soon). They are just such a simple way to make vegetables more fun, and allow for more creativity…
I love the quality and freshness of peak season citrus fruits in January. My sugar free lemon curd, tart and meringue pie have been very popular here, but there is one citrus fruit I am even more excited about: blood oranges. We used to occasionally get blood orange juice for breakfast when I was growing…