French Archives | Add Some Veg

Low Sugar French Toast (Gluten & Dairy Free)

Thursday morning is croissant morning in our house. It’s a once-a-week treat, and although I do love to make some proper delicious wholegrain croissants when I can, often we just pick up a bake-from-frozen pack of butter croissants that have just a few simple, recognisable ingredients (flour, yeast, butter, sugar) and less than 5g sugar…

15 Minutes | Gluten Free | Light Meals | Main Courses

Dad’s Trout with Almonds

I recently shared the recipe for my mum’s delicious tomato mozzarella tart. I mostly learned my cooking and pastry skills from mum, while my dad – a mathematician – was always more of the baker in our family. I get my love of bread-making from him. But every now and then, my dad would cook…

Green Lentil & Bacon Salad

When summertime rolls around, salads are a go-to for me. If you use fresh, flavour-packed good-quality ingredients, they can taste genuinely amazing. The thing is, more traditional salads made with mostly crisp lettuce leaves are not going to go down well with my kids. They don’t mind salad leaves. In fact, they are usually willing…