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Spring has come early this year in England and I am definitely embracing it, but there is a slight chill to the air still that means I haven’t given up on some more comforting, warming dinners for the family in my meal plans yet. And it doesn’t get much more comforting and warming than fish…
We were in France with my family over Christmas, and the ferry ride over was a difficult one. Our kids happily ran around the deck and played and coloured and ate. Meanwhile, we husband and I had curled ourselves into balls and were trying very hard to find something to focus on that wasn’t spinning….
Sometimes dinner just needs to be on the table quickly. I get it. I do. And if I haven’t been organised enough to get my slow cooker on in the morning so I have no or minimal prep to do in the evening, then I have one go-to food I keep in my freezer that I…
I recently shared the recipe for my mum’s delicious tomato mozzarella tart. I mostly learned my cooking and pastry skills from mum, while my dad – a mathematician – was always more of the baker in our family. I get my love of bread-making from him. But every now and then, my dad would cook…
While we try and eat fish (particularly oily fish) a couple of times a week in our house, it can be tough to do this on a tight budget. We have managed to incorporate some organic produce, free range meat, organic milk and occasional organic nuts, grains and eggs by doing pretty much entirely cooking…