Cheddar Cheese Shortbread (3-Ingredient)
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Cheddar Cheese Shortbread (3-Ingredient)

Shortbread? Always sweet, right? Wrong. Turns out, a savoury version is not just every bit as nice, it’s better. Waaay better. Soft, crumbly, creamy and oh-so-more-ish. I’m warning you now. It’s hard to stop eating these. They are just so good! And it gets better… …they are made with only 3 ingredients (plus salt, and…

Sugar Free Salted Peanut Butter Fudge (Vegan Option)
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Sugar Free Salted Peanut Butter Fudge (Vegan Option)

Who doesn’t like fudge? If you answered “me”, I’m not sure we can be friends. Ok, kidding. But seriously, fudge is sweet, soft, squidgy (hmm, that doesn’t sound that appetising somehow), and succulent (ok, running out of words beginning with ‘s’ now…). Peanut butter fudge is a particular weakness of mine. Standard sugary shop-bought fudge…

Blood Orange & Chicken Salad with Tahini Dressing (Vegan Option)
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Blood Orange & Chicken Salad with Tahini Dressing (Vegan Option)

I love the quality and freshness of peak season citrus fruits in January. My sugar free lemon curd, tart and meringue pie have been very popular here, but there is one citrus fruit I am even more excited about: blood oranges. We used to occasionally get blood orange juice for breakfast when I was growing…