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My husband loves ice cream. He had it a lot growing up, and his mum always seems to have at least one tub in the freezer. It is their family’s standby ‘I haven’t had time to make pudding’ dessert. When we decided to massively reduce our sugar intake, I was determined to find a way…
I don’t remember where my family first came across the idea to make banana choc ices. It was probably on an episode of Blue Peter! 3 ingredients and no time at all – sounds like a “here’s one I made earlier” kind of recipe. It is the simplest “ice cream” to make, takes only 3 ingredients,…
A delicious creamy tomato risotto that is easy to make with simple-to-find ingredients. This tomato risotto is gluten-free and vegetarian. “Mummy, what’s for dinner? Is it ready? Can I watch telly?” The torrent of questions just keeps on coming. Don’t you just love that hour before dinnertime? 🙄 Most days, a super quick simple dinner…
Anyone else love peanut butter cups as much as I do? My homemade ones are one of my all-time favourite sweet snacks. Well, this is the upgraded version. Throw in a little rice syrup (a free sugar, but a fructose free one that releases more slowly into the bloodstream) and some puffed rice and quinoa…
Growing up in Belgium, I grew to love waffles. I mean, no one makes a waffle like the Belgians. Seriously – the stuff labelled “Belgian waffles” on menus elsewhere is not even close to a fresh-made waffle from a stand in Belgium. Soft, warm, fluffy, with little sugar crystals that take you by surprise as…
Eating salad has never been so easy. Seriously, this avocado dressing is the creamiest, richest, most flavoursome dressing you can make, and it makes everything better. Ok, so maybe I won’t be pouring it over peanut butter brownies, but in pastas, salads, wraps, sandwiches, over breakfast eggs, or as a dip for veggies? It doesn’t get…