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Ok, confession time. I have never actually had a Sausage and Egg McMuffin. Mostly because I’ve never really seen the appeal or felt the need for a Sausage and Egg McMuffin. Other than a brief flirtation with it in my teens, I have never really been a big fan of fast food chains, particularly McDonalds. I…
A classic with a twist, these sweet potato skins swap out regular white potatoes for the more nutritious sweet version. On top of which, they pack in a protein punch in the form of cottage cheese (or make it less protein-y but more creamy and smooth by choosing sour cream), and there is barely noticeable…
I have tried a lot of meatball recipes in my time. We love them in our house, and both before children and now with hungry little ones to feed, meatballs have been a go-to in our family. It’s a classic crowd-pleaser, but I’ve found a way to take them one step further. These meatballs quite literally…
This squash & apple soup is as tasty as it is easy. One pot and minimal prep, this vegan soup is silky smooth and super sweet. My daughter thinks drinking soup out of cups is the height of excitement. But then, she is two. Still, the only other thing that will get her as excited…
Homemade fish fingers are a thing of beauty – a million miles away from the mass-produced kinds in the best possible way! It’s also a fun way to get the kids interested in cooking. Plus, when combined with delicious sweet potato fries, it makes for a winning family dinner!. There are some meals that never…
This springtime light lunch is on the table in less than 10 minutes, uses just a handful of ingredients, and is delicious! Perfect for a quick light bite in the springtime that the whole family can enjoy for breakfast, lunch or a light dinner. I love the in-between seasons. Summer and winter are fun in…