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I have always thought I had a pretty healthy diet. And, compared to many young people around me, I probably did. But when I quit sugar, I had some pretty serious withdrawal symptoms, and I started to realise just how much my supposedly “healthy” diet had been crammed full of sugar. I would start my…
This dish is a delight. Not only does it celebrate springtime vegetables, but it is cooked in only one pan and tastes amazing! You may have noticed that many of my recipes are made in one bowl, or one pan, or use a small amount of ingredients or take only a small amount of time….
Happy Easter everybody! I hope you have all been celebrating and enjoying this glorious time of year! Easter Day may have passed, but traditionally this holiday includes 50 days of feasting. Yes, 50! Perfect for a foodie like me at this time of year where gorgeous new produce is abundantly available. I have been thoroughly…
I’ve just got back from a glorious week in Italy. My parents purchased a small house out there almost 10 years ago and have been doing it up bit by bit ever since. It is beautifully isolated with a spectacular view and particularly perfect weather at this time of year. Just being in that house and…
Mac ‘n’ cheese. A classic. For good reason. It’s creamy, delicious, filling, comforting. But let’s face it, we all know it’s far from healthy. It’s certainly better (both in terms of taste and health) when you make it from scratch yourself. Boxed mac & cheese or even pre-made shop-bought white sauce are full of worryingly…
My sister-in-law and her fiance kindly offered my husband and I a night out for an early Valentine’s Day dinner last month. I love love love properly done, fresh Mexican food and had spotted a new Mexican restaurant in our city that looked different from the usual dodgy-looking restaurants up in a dark flight of…